There are few things as good as a warm bowl of homemade macaroni and cheese especially when it doesn’t come out of a box! I don’t normally put lobster in mine - and this version is great without my favourite crustacean - but it’s a great way to make the ordinary extraordinary
![Recipe for lobster mac and cheese from ruth chris Recipe for lobster mac and cheese from ruth chris](/uploads/1/3/4/2/134299633/403743580.jpeg)
Yield: 6 Servings
May 04, 2018 A lot of people argue that lobster and cheese do not make a good combination, but it’s a whole different story with this Ruth’s Chris Lobster Mac and Cheese Recipe. Instead of flattening the food’s taste, the mixture of seafood, macaroni and cheese. Lobster Mac and Cheese Recipe. If you love mac and cheese then you must try this lobster mac and cheese recipe. It is made with gruyere cheese, white cheddar cheese and muenster cheese. Sep 28, 2018 Lobster mac n' cheese is one of New England's most famed comfort foods. This lobster, cheese and pasta combination has grown in popularity—almost as much How to make Lobster Mac and Cheese recipe at home. Our recipe for the lobster macaroni and cheese.
Ingredients
1 box penne pasta
1 stick Butter
2 chopped garlic cloves
1/2 cup Flour
1/2 cup white wine
1 can evaporated milk
4 cups milk
1 tablespoon paprika
2 tablespoons Dijon mustard
1/4 teaspoon cayenne pepper
8 ounces cheddar cheese, grated
8 ounces Monterrey jack cheese, grated
Salt & pepper
2 one-pound lobsters cooked and shelled
2 cups breadcrumbs
1 stick Butter
2 chopped garlic cloves
1/2 cup Flour
1/2 cup white wine
1 can evaporated milk
4 cups milk
1 tablespoon paprika
2 tablespoons Dijon mustard
1/4 teaspoon cayenne pepper
8 ounces cheddar cheese, grated
8 ounces Monterrey jack cheese, grated
Salt & pepper
2 one-pound lobsters cooked and shelled
2 cups breadcrumbs
Procedure
Preheat oven to 350 degrees. Drop the pasta into boiling, salted water and cook until almost tender, about 12 minutes. Make sure the water tastes like a day at the beach, as the pasta will absorb it and become properly seasoned. The pasta should not be fully cooked; it should have just a touch of firmness when tasted. Drain well.
Melt the butter in a saucepan over medium heat, add garlic and cook for several minutes until it softens. Add the flour and stir with a wooden spoon until a smooth paste forms. Continue cooking for a few more minutes, in effect toasting the mixture and adding flavour to it. Slowly stir in the wine and continue mixing until smooth and then add both milks, mixing well again. Continue whisking until the mixture coats the back of a spoon. Add paprika, Dijon, cayenne, salt, pepper and cheeses and stir until melted.
Recipe For Lobster Macaroni And Cheese
Roughly chop lobster meat and add to the cheese mixture along with the pasta. Stir well to combine and season with salt and pepper. Pour into a 9-inch by 13-inch ovenproof casserole or similar dish. Sprinkle with breadcrumbs and bake until the mixture is heated through and the breadcrumbs are golden brown, about 30 minutes.